Private chef · Yacht
Private chef for yacht
Our private chef for yacht comes on board for a signature dinner cradled by the waves, a lunch at anchor or an aperitif at sunset under sail. A chef on board who adapts menu, service and rhythm to the galley and the spaces of the boat.
We operate along the coasts of Tuscany and Italy, and for charters and owners worldwide, with chefs used to life on board.
What's included
- A dedicated chef on board for the desired period
- A menu conceived for the galley and the sea
- Gala dinner, lunches at anchor, aperitifs under sail
- Discreet service, coordinated with the crew
- Provisioning and management of the on-board kitchen
How it works
- 1
Tell us the vessel, route, guests and occasions
- 2
We build a menu and proposal tailored for the sea
- 3
The chef comes on board and cooks while sailing
- 4
You enjoy the sea; the table is ours to handle
Where we operate
Yacht chef along the coasts of Tuscany and Italy (Versilia, Argentario, Costa Smeralda on request) and for charters worldwide.
Frequently asked questions
Does the chef adapt to the on-board kitchen?
Yes: our chefs are used to the spaces and galley of a yacht and build menus conceived for the sea.
Can you operate abroad?
Yes, for charters and owners we operate worldwide, with dedicated arrangements.
For how many days can the chef stay on board?
From a single evening to extended sailing periods, according to your needs.
Does the chef coordinate with the crew?
Absolutely: the service is discreet and coordinated with captain and crew.
Request a chef for your yacht
Tell us route and guests: we'll prepare your table under sail.
Request a quote